Chris Williams’ Carolina Korean Cheesesteak (left) and Pesto & Pimento Lobster Grilled Cheese served with Coconut Curry Tomato Basil Soup (right). Chef Chris Williams Wins 2nd Place in Sandwich Category at the World Food Championships Local Chef Shines Nationally with His Signature Southern-Korean Fusion IRMO, S.C. – Representing Team LakeContinue Reading

Charlotte chef Courtney Evans is continuing to make a name for herself after earning national attention on the Netflix cooking competition Next Gen Chef. Evans was a standout on the show’s first season, impressing judges from the start with her creativity, technique, and calm under pressure. She earned more PinsContinue Reading

One of the Midlands’ most anticipated events is back on the calendar. Dining on the Dam, presented by Palmetto Renovations, will return Sunday, September 21, after its original spring date was postponed due to inclement weather. The Lexington Chamber of Commerce expects more than 1,000 guests to gather for theContinue Reading

COLUMBIA, S.C. – The South Carolina Wildlife Federation (SCWF) invites nature lovers and food enthusiasts to a unique dining experience on Wednesday, July 17, from 6 to 9 p.m. at The Hollow in Columbia. The evening will feature a five-course, wine-paired conservation dinner inspired by imperiled bird species. Each dishContinue Reading

Dezyah Dewitt, a third-grade Cayce Elementary School student, is the winner of the 13th Annual Future Chefs Challenge in Lexington Two. A panel of judges selected Dewitt’s Cheeseburger Cupcakes as its favorite from among recipes prepared by finalist 3rd, 4th, and 5th grade students from the district’s six elementary schools.Continue Reading

By Al Dozier Local lawmakers say the increasing impact of rising insurance rates on restaurants and nightclubs is creating a crisis in the business community. It’s often called “liquor liability.” But Rep. Micah Caskey, R-Lexington, said it’s not going to be easy to fix the problem.“It’s complicated,” said Caskey, aContinue Reading

Indianapolis, IN – Get ready to cheer on Team Lake Murray Country as they represent South Carolina at the 2024 World Food Championships (WFC), taking place November 8-11 in Indianapolis, Indiana. For the fourth consecutive year, the Capital City/Lake Murray Country (CCLMC) Regional Tourism Board is proud to support thisContinue Reading

The South Carolina Brewer’s Guild (SCBG) is excited to host their annual beer festival with a fresh new name—Crafted in Carolina: A Celebration of South Carolina’s Brewers and Artisans. Formerly known as “Hop Forward,” this event will take place on Saturday, October 12, from 3 – 7 p.m. at SegraContinue Reading

Zaxby’s has officially opened its doors to the Irmo and Ballentine communities with a ribbon-cutting ceremony hosted by the Greater Irmo Chamber of Commerce. The event marked the grand opening of the new restaurant, which aims to bring delicious food and a strong sense of community engagement to the area.Continue Reading